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Sauce Scoop
- 12 Hot Sauce Lies You’ve Been Swallowing
Hot sauce enthusiasts and skeptics alike, gather ’round. It’s time to clear the air about some of the most persistent myths surrounding our beloved spicy condiments. Let’s separate the facts … - What Your Hot Sauce Choice Reveals About You
Ever wondered why you reach for that particular bottle of liquid fire? Your hot sauce preference might reveal more than just your taste buds. It could be a window into … - 9 Shocking Health Perks of Hot Sauce You Never Knew
Think hot sauce is just for daredevils and heat seekers? Think again. This fiery condiment might be your new secret health weapon. Buckle up, flavor fans. We’re about to spice … - 6 Sauces You Should Never Mix (Unless You Want a Disaster)
Ever felt adventurous in the kitchen? Thought you’d create the next great sauce combo? Hold that thought. Some sauce marriages are doomed from the start. Here are six combinations you … - The Hidden Dangers of “Natural” Hot Sauces
You see it on the label. “All natural.” Sounds good, right? Healthy. Pure. Safe. But when it comes to hot sauces, “natural” might not mean what you think. Let’s spice … - Why Real Chefs Never Use Store-Bought BBQ Sauce (And Neither Should You)
Picture this: You’re at a backyard barbecue. The grill’s sizzling. Meat’s cooking. And then you see it. A bottle of store-bought BBQ sauce. Your heart sinks. Why? Because real chefs …
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About We Want The sauce

Hey, I’m Jeremy, the founder and chief editor here at We Want The Sauce.
As a lifelong sauce fanatic and foodie, I simply had to create this site to share my passion and expertise.
Whether it be sauce ingredients, recipes, tips, sauce pairings or suggestions – you’ll find everything you need pertaining to condiments here.
Latest Articles
- What Is Poblano Sauce?
You may have seen poblano sauce mentioned in a recipe or on a menu. Most likely, you were looking at a South American dish when you found it. Perhaps it piqued your curiosity, or perhaps you tasted the sauce, realized it was divine, and wanted … - What Is Espagnole Sauce?
You may have found Espagnole sauce mentioned in a recipe. It’s one of the “mother sauces” listed by chef Escoffier. Meaning it’s one of the five most popular sauces in French haute cuisine. It forms the base for many other sauces, such as demi-glace. In … - What Is Foyot Sauce?
Have you come across Foyot sauce but are not sure what it is. Perhaps it was mentioned in a recipe; maybe you’ve seen it on a menu. Either way, it’s an old sauce created by a chef around the time of the French revolution. It … - What Is Choron Sauce?
Have you come across Choron sauce–perhaps in a recipe or on a menu? Or maybe you were lucky enough to have a taste! Either way, chances are you want to know more about this delicious French sauce. So, what is Choron sauce? Choron sauce is BĂ©arnaise … - What Is Madeira Sauce?
Madeira sauce. You’ve just come across it right? But you are not sure what it is? Either was I until I put in the research. So today, I’d like to share with you all you need to know about the ingredients and flavor profile of … - What Is Sauce Vierge?
Have you just been introduced to sauce Vierge? Maybe you’ve seen it in a recipe somewhere or perhaps on the menu at a restaurant? Either way, chances are you want to know what exactly sauce Vierge is and what it tastes like (if you didn’t … - What Is Chermoula Sauce?
Have you just been introduced to chermoula? Perhaps you’ve seen it in a recipe somewhere or maybe on the menu at a restaurant? Perhaps you’re even traveling. Either way, chances are you want to know what exactly chermoula sauce is and what it tastes like … - What Is Kecap Manis?
Have you just been introduced to kecap manis? Perhaps you’ve seen it in a recipe somewhere or maybe on the menu at a restaurant? Either way, chances are you want to know what exactly kecap manis sauce is and what it tastes like. Perhaps, you’ll … - What Is Bearnaise Sauce?
Have you heard about BĂ©arnaise sauce? Perhaps you’ve seen it in a recipe somewhere or maybe on the menu at a restaurant? You might even have had the divine pleasure of tasting it! Either way, chances are you want to know what exactly bĂ©arnaise sauce …
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